Non-Alcoholic
Blackberry Smash (Alcohol-Free)
A refreshing, muddled blackberry drink with a citrusy kick and a fizzy finish.
- Glass
- Rocks glass
- Technique
- Muddled
- Strength
- Alcohol-free
- Difficulty
- Easy
- Time
- 5 min
This alcohol-free smash brings out the natural sweetness of fresh blackberries. Muddled directly in the glass, the berries release their deep, fruity essence, which is balanced by a bright, tangy lift from the citrus juice. A touch of simple syrup rounds out the acidity, while a generous pour of soda water adds a crisp, effervescent finish. Served over ice in a rocks glass, it is a light, vibrant option for warm days or as a sophisticated non-alcoholic alternative to a classic smash.
Ingredients
Method
Place the fresh blackberries in a rocks glass and muddle them gently to release their juices.
Fresh Blackberries 4Add the lemon juice and simple syrup, then stir well to combine.
Lemon Juice 25 ml0.8 oz2.5 cl Simple Syrup 15 ml½ oz1.5 clFill the glass with ice cubes.
Top up with soda water and give a gentle stir to mix.
Soda Water 60 ml2 oz6 clGarnish with a fresh blackberry and a sprig of mint.
Garnish: Blackberry and mint