Vodka · Vodka

Crimson Cascade

A vibrant beet and grapefruit vodka cocktail with a hint of ginger.

Glass
Highball
Technique
Shaken
Strength
16% ABV (estimated)
Difficulty
Medium
Time
7 min

A visually stunning cocktail that features beet-infused vodka, fresh grapefruit juice, and a house-made ginger syrup. The earthy sweetness of the beet pairs beautifully with the tartness of grapefruit, creating a refreshing balance. Served in a highball glass, this drink is garnished with a grapefruit twist and microgreens for an elegant touch.

Ingredients

Servings1

Method

  1. In a shaker, combine beet-infused vodka, grapefruit juice, and ginger syrup.

    Beet-infused vodka 60 ml2 oz6 cl Fresh grapefruit juice 45 ml1½ oz4.5 cl House-made ginger syrup 15 ml½ oz1.5 cl
  2. Fill with ice and shake vigorously for 15 seconds.

  3. Strain into a highball glass filled with fresh ice.

  4. Garnish with a twist of grapefruit peel and a few microgreens on top.

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