Liqueur-based · Modern

Gilded Garden Elixir

A luxurious floral and herbal cocktail with saffron notes.

Glass
Coupe
Technique
Shaken
Strength
8.7% ABV (estimated)
Difficulty
Medium
Time
10 min

A refreshing cocktail that marries the floral notes of elderflower with the earthy undertones of basil and a hint of smoky char, creating a beautifully layered drink that evokes the essence of a sun-drenched garden. Served in a sleek coupe glass, it features a golden hue from the saffron-infused syrup and is garnished with a delicate basil leaf and edible gold flakes, promising a luxurious experience with every sip.

Ingredients

Servings1

Method

  1. In a cocktail shaker, muddle the fresh basil leaves gently to release their oils.

    Fresh basil 4 leaves
  2. Add the elderflower liqueur, fresh lemon juice, and saffron-infused simple syrup to the shaker.

    Elderflower Liqueur 45 ml1½ oz4.5 cl Fresh Lemon Juice 22.5 ml¾ oz2.25 cl Saffron-infused simple syrup 15 ml½ oz1.5 cl
  3. Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.

  4. Strain the mixture into a chilled coupe glass.

  5. Garnish with the charred rosemary sprig and sprinkle with edible gold flakes for a stunning presentation.

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