Liqueur-based · Modern

Quick-sand

Glass
Highball
Technique
Built in the glass
Strength
38% ABV (estimated)
Difficulty
Easy
Time
5 min

Ingredients

Servings1

Method

  1. Pour the Black Sambuca into a highball glass.

    Black Sambuca 25 ml0.8 oz2.5 cl
  2. Add the Orange Juice with a quick pour so it mixes in; the juice must have fruit pulp.

    Orange Juice 250 ml8.3 oz25 cl

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