Tequila · Modern

Spicy Ginger Blossom

Spicy ginger cocktail with floral hibiscus notes.

Glass
Rocks glass
Technique
Shaken
Strength
15.1% ABV (estimated)
Difficulty
Medium
Time
7 min

A bold and fiery concoction that balances the heat of fresh ginger and jalapeño with the floral notes of hibiscus syrup, creating a drink that is both invigorating and refreshing.

Ingredients

Servings1

Method

  1. Muddle the jalapeño slice in a shaker to release heat.

    Jalapeño Slice 1
  2. Add fresh ginger juice, hibiscus syrup, tequila, and lime juice to the shaker.

    Fresh ginger 30 ml1 oz3 cl Hibiscus Syrup 22.5 ml¾ oz2.25 cl Tequila 60 ml2 oz6 cl Lime Juice 15 ml½ oz1.5 cl
  3. Fill the shaker with ice and shake well for 15 seconds.

  4. Strain into a rocks glass filled with fresh ice.

  5. Garnish with a thin slice of ginger and a jalapeño wheel.

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