Rum · Rum

Barracuda

Glass
Margarita glass
Technique
Shaken
Strength
16.2% ABV (estimated)
Difficulty
Easy
Time
5 min

Ingredients

Servings1

Method

  1. Add the Rum, Galliano, Pineapple Juice and Lime Juice to a shaker with ice.

    Rum 45 ml1½ oz4.5 cl Galliano 15 ml½ oz1.5 cl Pineapple Juice 60 ml2 oz6 cl Lime Juice 1 dash
  2. Shake, strain into a margarita glass and top up with Prosecco.

    Prosecco top up

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