Pisco · Modern

Duchamp's Punch

Name: Duchamp's Punch
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 50 ml Pisco; 25 ml Lime Juice; 25 ml Pineapple Syrup; 15 ml St. Germain; 2 dashes Angostura Bitters; 1 pinch Black pepper; 2 sprigs Lavender

Glass: Rocks glass
Technique: Shaken
Strength: 16% ABV (estimated)
Difficulty: Easy
Time: 5 min

Method

Add the Pisco, Lime Juice, Pineapple Syrup, St. Germain, Angostura Bitters and Black pepper to a shaker with ice.
Pisco 50 ml1.7 oz5 cl Lime Juice 25 ml0.8 oz2.5 cl Pineapple Syrup 25 ml0.8 oz2.5 cl St. Germain 15 ml½ oz1.5 cl Angostura Bitters 2 dashes Black pepper 1 pinch
Shake and double strain into a chilled rocks glass with a big ice cube.
Garnish with a couple of Lavender sprigs.

Pisco PunchA bright, spiced punch with a dry white wine float.Rocks glass15.5% ABV5 minEasy
Pisco SourA frothy South American classic.Coupe17.5% ABV10 minMedium

Ingredients

Method

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