Rum · Rum

Espresso Rumtini

Name: Espresso Rumtini
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 45 ml Rum; 22.5 ml Vanilla syrup; 45 ml Fresh Espresso; Coffee Beans

Glass: Cocktail glass
Technique: Built in the glass
Strength: 16% ABV (estimated)
Difficulty: Easy
Time: 5 min

Ingredients

Servings1

45 ml1½ oz4.5 clRum
22.5 ml¾ oz2.25 clVanilla syrup
45 ml1½ oz4.5 clFresh Espresso
Coffee Beans

Method

Pour the Rum, Vanilla syrup and Fresh Espresso into a cocktail glass.
Rum 45 ml1½ oz4.5 cl Vanilla syrup 22.5 ml¾ oz2.25 cl Fresh Espresso 45 ml1½ oz4.5 cl
Stir to mix together.
Garnish with some chocolate powder and Coffee Beans.

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Ingredients

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