Gin · Gin

Gibson

A savoury twist on the classic Martini, garnished with a cocktail onion.

Glass
Cocktail glass
Technique
Stirred
Strength
30.7% ABV (estimated)
Difficulty
Easy
Time
5 min

The Gibson offers a savoury alternative to the traditional Martini. By combining gin and dry vermouth, you create a crisp, aromatic base. The defining feature is the cocktail onion garnish, which infuses subtle allium notes into the spirit. Stirred gently to ensure clarity and proper temperature, this drink is elegant and understated. It suits those who prefer a savoury profile over sweet or fruity cocktails, delivering a clean finish with a distinct, sharp character.

Ingredients

Servings1

Method

  1. Add the Gin and Dry Vermouth to a mixing glass filled with ice.

    Gin 60 ml2 oz6 cl Dry Vermouth 10 ml0.3 oz1 cl
  2. Stir gently for 20-30 seconds and strain into a chilled martini glass.

  3. Garnish with a cocktail onion.

Garnish: Cocktail onion

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