
Gin · Gin
Gin Cooler
- Glass
- Collins glass
- Technique
- Stirred
- Strength
- 33.3% ABV (estimated)
- Difficulty
- Easy
- Time
- 5 min
Ingredients
Servings
Method
Add the Sugar to a collins glass with a little of the water and stir.
SugarFill the glass with ice and add the Gin.
Gin 60 ml2 oz6 clTop up with the Carbonated Water and stir.
Carbonated WaterGarnish with the Lemon Peel and the Orange Spiral, letting the end of the spiral dangle over the rim.



