Gin · Gin

Harvest Moon Elixir

An autumn-inspired cocktail with pear and rosemary flavors.

Glass
Coupe
Technique
Shaken
Strength
15.1% ABV (estimated)
Difficulty
Medium
Time
8 min

A vibrant blend of spiced pear and rosemary-infused gin, balanced with a splash of tart cranberry juice and a hint of cinnamon, creating a cocktail that embodies the essence of autumn. Served with a sprig of rosemary and a pear slice floating gracefully atop.

Ingredients

Servings1

Method

  1. Combine rosemary-infused gin, pear juice, cranberry juice, cinnamon syrup, and lemon juice in a shaker with ice.

    Rosemary-infused gin 60 ml2 oz6 cl Fresh Pear Juice 30 ml1 oz3 cl Cranberry Juice 15 ml½ oz1.5 cl Cinnamon Syrup 15 ml½ oz1.5 cl Fresh Lemon Juice 7.5 ml¼ oz0.75 cl
  2. Shake well until chilled and strain into a chilled coupe glass.

  3. Garnish with a sprig of rosemary and a thin slice of pear placed on top.

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