Rum · Classic · IBA official recipe
Hemingway Special
A zesty, citrus-forward rum cocktail with a subtle sweet finish.
- Glass
- Cocktail glass
- Technique
- Shaken
- Strength
- 17.7% ABV (estimated)
- Difficulty
- Easy
- Time
- 5 min
This refreshing drink balances the bold character of rum with the bright acidity of grapefruit and lime juice. The addition of maraschino liqueur provides a gentle, cherry-like sweetness that rounds out the sharp citrus notes. Shaken with plenty of ice, it achieves a smooth, frothy texture that makes it ideal for warm evenings. It is a crisp, invigorating sipper that highlights the natural fruitiness of the ingredients without needing any garnish to complete the experience.
Ingredients
Method
Add rum, grapefruit juice, maraschino liqueur, and lime juice to a cocktail shaker.
Rum 60 ml2 oz6 cl Grapefruit Juice 40 ml1.3 oz4 cl Maraschino liqueur 15 ml½ oz1.5 cl Lime Juice 15 ml½ oz1.5 clFill the shaker with ice cubes.
Shake vigorously until the outside of the shaker is frosty.
Strain the mixture into a chilled martini or cocktail glass.
