Brandy · Wine

Mulled Wine

Name: Mulled Wine
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 720 ml Water; 240 ml Sugar; 12 Cloves; 2 Cinnamon; 1 Lemon Peel; 750 ml Red Wine; 60 ml Brandy

Glass: Collins glass
Technique: Built in the glass
Strength: 7.1% ABV (estimated)
Difficulty: Easy
Time: 5 min

Method

Add the Water, Sugar, Cloves, Cinnamon and Lemon Peel to a stainless steel pot and simmer for 10 minutes.
Add the Red Wine to the pot and heat until hot, without letting it boil, then add the Brandy.
Pour into collins glasses.
Water 720 ml24 oz72 cl Sugar 240 ml8 oz24 cl Red Wine 750 ml25 oz75 cl Brandy 60 ml2 oz6 cl

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Ingredients

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