Rum · Classic · IBA official recipe

Planters Punch

A refreshing, sweet and sour rum punch built directly in the glass.

Glass
Rocks glass
Technique
Built in the glass
Strength
20% ABV (estimated)
Difficulty
Easy
Time
5 min

This simple punch combines the bold character of Jamaican rum with the bright acidity of lime and the natural sweetness of sugar cane juice. It is a straightforward drink that highlights the interplay between the spirit and fresh ingredients. The result is a balanced, thirst-quenching beverage that feels both tropical and approachable. It is best enjoyed over ice in a sturdy tumbler, allowing the flavours to meld as the ice melts. The orange zest garnish adds a final aromatic lift to the experience.

Ingredients

Servings1

Method

  1. Add the Jamaican rum, lime juice, and sugar cane juice directly into a rocks glass.

    Jamaican Rum 45 ml1½ oz4.5 cl Lime Juice 15 ml½ oz1.5 cl Sugar Cane Juice 30 ml1 oz3 cl
  2. Fill the glass with ice cubes.

  3. Stir gently to combine the ingredients and chill the drink.

  4. Garnish with a strip of orange zest.

Garnish: Orange zest

The story

The reference note suggests that dilution can be adjusted to taste using water, ice, or fresh juices.

As commonly told; not independently verified.

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