Gin · Gin

Ramos Gin Fizz

Name: Ramos Gin Fizz
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 45 ml Gin; 30 ml Lemon Juice; 30 ml Simple Syrup; 60 ml Cream; 1 Egg White; 2 drops Vanilla Extract; 20 ml Soda Water

Glass: Highball
Technique: Shaken
Strength: 7.8% ABV (estimated)
Difficulty: Easy
Time: 5 min

Method

Pour the Gin, Lemon Juice, Simple Syrup, Cream, Egg White and Vanilla Extract into a shaker.
Gin 45 ml1½ oz4.5 cl Lemon Juice 30 ml1 oz3 cl Simple Syrup 30 ml1 oz3 cl Cream 60 ml2 oz6 cl Egg White 1 Vanilla Extract 2 drops
Dry shake vigorously for 1 minute, until perfectly mixed.
Add ice and shake for 1-2 minutes.
Strain into a highball glass.
Add a splash of the Soda Water and garnish to taste.
Soda Water 20 ml0.7 oz2 cl

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