Rum · Rum

Rum Cooler

Glass
Collins glass
Technique
Stirred
Strength
11.1% ABV (estimated)
Difficulty
Easy
Time
5 min

Ingredients

Servings1

Method

  1. Pour the rum and soda into a collins glass almost filled with ice cubes.

    Rum 60 ml2 oz6 cl Lemon-lime soda (optional) 120 ml4 oz12 cl
  2. Stir well and garnish with the lemon wedge.

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