
Rum · Rum
Rum Sour
- Glass
- Coupe
- Technique
- Shaken
- Strength
- 20.8% ABV (estimated)
- Difficulty
- Easy
- Time
- 5 min
Ingredients
Servings
Method
Fill a shaker halfway with ice cubes.
Add the Light rum, Lemon Juice and Sugar.
Light rum 60 ml2 oz6 cl Lemon Juice 30 ml1 oz3 cl Sugar 2.5 ml0.1 oz0.25 clShake well.
Strain into a coupe.
Garnish with the Orange slice and the Maraschino Cherry.



