Rum · Rum

Texas Sling

Glass
Wine glass
Technique
Blended
Strength
13% ABV (estimated)
Difficulty
Easy
Time
5 min

Ingredients

Servings1

Method

  1. Add the Kahlúa (coffee liqueur), Irish Cream, Amaretto and 151 Proof Rum to a blender with ice.

    Kahlúa (coffee liqueur) 15 ml½ oz1.5 cl Irish Cream 15 ml½ oz1.5 cl Amaretto 15 ml½ oz1.5 cl 151 Proof Rum 15 ml½ oz1.5 cl
  2. Blend until smooth and pour into a tulip glass.

  3. Float the Cream, whipped, on top.

    Cream 30 ml1 oz3 cl

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