
Wine-based · Wine
Addington
- Glass
- Cocktail glass
- Technique
- Shaken
- Strength
- 16.7% ABV (estimated)
- Difficulty
- Easy
- Time
- 5 min
Ingredients
Servings
Method
Add the Sweet Vermouth and Dry Vermouth to a shaker with ice.
Sweet Vermouth 90 ml3 oz9 cl Dry Vermouth 45 ml1½ oz4.5 clShake, strain into a cold cocktail glass and top up with a squirt of Soda Water.
Soda Water top up
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